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GM Foods Traditional Grains & Flour Combo | MP Wheat Daliya 500g + Roasted Daliya 500g + Moong Dal Flour 500g + Urad Dal Flour 500g | Indian Cooking & Breakfast Essentials | Pack of 4 (2kg)

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Description

Discover the versatility of traditional Indian grains and flours with the GM Foods Traditional Grains & Flour Combo – Pack of 4. This carefully selected assortment brings together four essential ingredients commonly used in Indian kitchens for preparing a variety of homemade breakfast dishes, snacks, batters, and traditional meals.

The combo includes GM Foods MP Wheat Daliya 500g, a versatile broken wheat product suitable for preparing traditional daliya porridge, savoury daliya, and vegetable-based dishes; GM Foods Roasted Daliya 500g, convenient for preparing a variety of sweet and savoury daliya recipes; GM Foods Moong Dal Flour 500g, ideal for making moong dal chilla, pakoras, and other traditional preparations; and GM Foods Urad Dal Flour 500g, suitable for preparing selected Indian batters, savoury snacks, and regional recipes.

From warm bowls of vegetable daliya and traditional breakfast porridge to homemade moong dal chilla and savoury flour-based snacks, this combo offers a convenient selection of ingredients for everyday Indian cooking.

Whether you're preparing breakfast for your family, experimenting with traditional Indian recipes, or stocking your kitchen with versatile grains and flours, the GM Foods Traditional Grains & Flour Combo makes a practical addition to your pantry.

Suitable for everyday meals, homemade breakfast preparations, traditional Indian snacks, family cooking, and a variety of sweet and savoury recipes.

Combo Includes

  1. GM Foods MP Wheat Daliya – 500 Gram

  2. GM Foods Roasted Daliya – 500 Gram

  3. GM Foods Moong Dal Flour – 500 Gram

  4. GM Foods Urad Dal Flour – 500 Gram

Total Net Quantity: 2000 Gram (2 kg)

Key Features

  • 4-in-1 Grains & Flour Combo: Includes MP Wheat Daliya, Roasted Daliya, Moong Dal Flour, and Urad Dal Flour.

  • Versatile Indian Cooking Essentials: Suitable for preparing traditional breakfast dishes, savoury snacks, batters, and homemade meals.

  • Two Daliya Varieties: Includes both MP Wheat Daliya and Roasted Daliya for different sweet and savoury recipes.

  • Two Traditional Dal Flours: Moong Dal Flour and Urad Dal Flour offer options for preparing chilla, pakoras, and selected regional dishes.

  • Suitable for Everyday Cooking: A practical assortment of grains and flours for regular kitchen use.

  • Multiple Recipe Possibilities: Prepare daliya porridge, vegetable daliya, moong dal chilla, savoury batters, and traditional snacks.

  • Four Individual 500g Packets: Conveniently packed for storage and use.

Ingredients

This combo contains four individual grain and flour products:

  1. MP Wheat Daliya

  2. Roasted Daliya

  3. Moong Dal Flour

  4. Urad Dal Flour

Refer to each product's packaging for its exact ingredient declaration, processing details, allergen information, and nutritional values.

Allergen Note: Wheat daliya contains wheat and therefore gluten. Check the individual product labels for additional allergen and cross-contact information.

How to Prepare

MP Wheat Daliya 500g: Heat a small amount of ghee or oil in a pan or pressure cooker. Add GM Foods MP Wheat Daliya and roast lightly if desired. Add the recommended quantity of water, vegetables, and seasonings for savoury daliya, or milk and preferred sweeteners for a sweet preparation. Cook until the grains become soft and tender.

Roasted Daliya 500g: Add GM Foods Roasted Daliya to boiling water or milk, depending on the recipe. Cook until the grains soften and reach the desired consistency. Add vegetables and spices for a savoury preparation, or milk, nuts, and sweetener for a traditional sweet daliya recipe.

Moong Dal Flour 500g: Add water gradually to GM Foods Moong Dal Flour to prepare a smooth batter. Mix in chopped onions, green chillies, coriander, and preferred seasonings. Spread the batter onto a heated, lightly greased tawa and cook on both sides until properly cooked. Serve as moong dal chilla with chutney.

Urad Dal Flour 500g: Combine GM Foods Urad Dal Flour with water and other ingredients according to your selected recipe. Use the prepared batter or dough for suitable traditional savoury snacks and regional dishes. Cooking methods and ingredient ratios will vary depending on the preparation.

Follow individual product packaging instructions and the selected recipe for exact quantities, cooking times, and preparation methods.

Used For

  • Traditional Wheat Daliya

  • Vegetable Daliya

  • Sweet Daliya Porridge

  • Roasted Daliya Recipes

  • Moong Dal Chilla

  • Moong Dal Pakora

  • Savoury Flour-Based Snacks

  • Traditional Indian Batters

  • Homemade Breakfast Preparations

  • Regional Indian Recipes

  • Everyday Family Meals

  • Sweet and Savoury Cooking

  • Indian Pantry Essentials

Serving Suggestions

  • MP Wheat Daliya: Prepare a warm vegetable daliya with peas, carrots, beans, and traditional Indian spices.

  • Roasted Daliya: Serve as a sweet porridge with milk, cardamom, and preferred nuts, or prepare a savoury vegetable version.

  • Moong Dal Flour: Make freshly cooked moong dal chilla and serve with coriander chutney or tomato chutney.

  • Urad Dal Flour: Use in suitable traditional savoury recipes and serve the finished dish with chutney or other accompaniments.

  • Breakfast Variety: Alternate between daliya porridge and moong dal chilla for different homemade breakfast options.

  • Family Cooking: Use the four ingredients individually for a range of traditional Indian meals and snacks.

Storage Instructions

Store in a cool, dry place away from direct sunlight, heat, and moisture. Keep individual packets tightly sealed after opening. Transfer opened contents to clean, dry, airtight containers if recommended on the packaging. Always use clean, dry utensils and follow the storage instructions mentioned on each product package.

Product Details

  • Brand: GM Foods

  • Product Name: Traditional Grains & Flour Combo

  • Product Type: Indian Grains, Daliya & Dal Flour Combo

  • Number of Packs: 4

  • MP Wheat Daliya: 500 Gram

  • Roasted Daliya: 500 Gram

  • Moong Dal Flour: 500 Gram

  • Urad Dal Flour: 500 Gram

  • Total Net Quantity: 2000 Gram (2 kg)

  • Product Form: Broken Grains & Flour Powders

  • Cuisine: Indian

  • Regional Specialty: Traditional Indian

  • Flavour Profile: Natural Grain & Dal Flavours

  • Food Type: As per individual product labels

  • Country of Origin: India (subject to packaging confirmation)

  • Packaging: 4 Individual Product Packets

1000

GM Foods Traditional Grains & Flour Combo | MP Wheat Daliya 500g + Roasted Daliya 500g + Moong Dal Flour 500g + Urad Dal Flour 500g | Indian Cooking & Breakfast Essentials | Pack of 4 (2kg)

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